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KIMIA PANGAN

Eko Basuki Sri Widyastuti Agustono Prarudiyanto Satrijo Saloko Siska Cicilia Moegiratul Amaro

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ISBN/ISSN: 978-623-7608-17-2
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Call Number: 630

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ISBN/ISSN: 978-623-7608-17-2
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Call Number: 630

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PENGAWASAN MUTU DAN KEAMANAN PANGAN

Christine F. Mamuaja

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ISBN/ISSN: 978-979-3660-48-6
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Call Number: 630

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ISBN/ISSN: 978-979-3660-48-6
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Teknologi Produksi Benih

Ryan Budi Setiawan Indarwati Resti Fajarfika Muhammad Asril Riana Jumawati Purwaningsih Elika Joeniarti Evan Purnama Ramdan Arsi Abdul Karim

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ISBN/ISSN: 978-623-342-259-8
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Call Number: 630

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ISBN/ISSN: 978-623-342-259-8
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Call Number: 630

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TEORI DAN APLIKASI TEKNOLOGI PANGAN

Fitriyono Ayustaningwarno Ninik Rustanti Diana Nur Afifah Gemala Anjani

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ISBN/ISSN: 978-623-6528-08-2
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Call Number: 630

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ISBN/ISSN: 978-623-6528-08-2
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Buku Ajar : Fisiologi Tumbuhan

Akbar Handoko Anisa Mahda Rizki

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Call Number: 630

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PENGEMBANGAN PERTANIAN ORGANIK DI INDONESIA

Dewi Apri Astuti Sudarsono Ahmad Sulaeman Muhamad Syukur

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ISBN/ISSN: 978-979-493-927-7
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Call Number: 630

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ISBN/ISSN: 978-979-493-927-7
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Call Number: 630

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BUKU AJAR PRAKTEK : FISIOLOGI TANAMAN

Yun Sondang Nelson Elita Anidarfi Soemarsono

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ISBN/ISSN: 978-623-95049-0-8
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Call Number: 630

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ISBN/ISSN: 978-623-95049-0-8
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PENGANTAR ILMU PERTANIAN

Candra Nurain Wahyu Adhi Saputro Octaviana Helbawanti

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ISBN/ISSN: 978-623-97261-9-5
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Call Number: 630

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ISBN/ISSN: 978-623-97261-9-5
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KIMIA PANGAN

SUGIYONO

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Call Number: 630

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BAHAN TAMBAHAN PANGAN (FOOD ADDITIVE)

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Call Number: 630

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